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        Chipotle Warns Climate Change Could Force Guacamole off Their Menu | Agriculture and Forestry

        VALLEY CENTER, CA - MARCH 5: An avocado hangs from a tree at a farm in Pauma Valley on March 5, 2014 near Valley Center, California. The Chipotle restaurant chain 2013 annual report concludes that increasing weather volatility as well as weather pattern changes and global climate change could have a significant impact on the price or availability of some of their ingredients.

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