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        3-12

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        Part of The Bridgeman Art Library
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        Alexandre Grimod de la Reyniere

        Dunan, Etienne (19th century) (after); French. Medium: engraving. Date: 19th Century. French gourmet, writer, restaurant and food critic; one of the founders of modern Western gastronomy and food culture; Provenance: Private Collection / Giraudon. Photographic Rights The Bridgeman Art Library.

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