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        Part of The Bridgeman Art Library
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        Marie-Antoine Careme, frontispiece to 'l'Art de Cuisine Francaise', engraved by Blanchard, 1833

        Steuben, Charles Auguste (1788-1856) (after). Medium: engraving. Date: 1833. Marie-Antoine Careme (1784-1833) French chef; Provenance: Private Collection. Photographic rights held by The Bridgeman Art Library.

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